Bhang - Dark Chocolate - Blend
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THC is the primary cannabinoid responsible for the psychoactive effects associated with cannabis. The amount of THC in a product can vary widely based on the method of consumption and the strain at the source of that product. The high that is produced is often enhanced by the “entourage effect” which is a combination of multiple cannabinoids in conjunction with various terpenes and individual body chemistry.
Bhang Dark Chocolate starts with sustainably sourced and Fairtrade cacao and is produced in Indiva's state-of-the-art facility based in London, Ontario. These bars combine rich 73.8% cocoa and 10mg of THC, and are scored into four pieces, each containing 2.5mg of THC. Bhang Milk Chocolate offers a cannabis-free flavour with a hint of sweetness, spice, and malt.
The Bhang Corporation brings a decade of experience in the Cannabis Business together with a diverse team of marketers, scientists, innovators, deal makers and business leaders. Each brings a wealth of experience and a unique set of talents to the team.
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